Good Eats

[JPolen01]

I'm not a huge fan of all of the toppings, I think it takes the focus away from the meat, but its part of the experience.  A plain burger aint going to blow anyone away.

I usually am with you on the toppings. I've cut down to just onion and pickles on almost all burgers I eat. This one was different though. The different flavors all worked together. People next to us were ordering without this and that and after eating it the way the chef created it, I think it would be a disservice to change it up. Different strokes though.