Show Us Your Meat, and We'll Show You Ours

[Ken]

Did the instant pot spaghetti and meat sauce tonight. Homemade sauce. None of that Gallamore jar shit. I didn't take a picture because everyone knows what spaghetti and meat sauce looks like.

So basic and easy. The one pot cleanup is the tits.

Brown your meat with onions and garlic. Season to your liking. Add 8 ounces of spaghetti broken in half (so it all fits otherwise I hate when people break spaghetti). Then add 25 ounces crushed tomatoes. Again season to your preference. Add 2 cups of water. Set too high pressure for 9 minutes and vent immediately. Pasta was perfect. I let it sit for about 10 minutes and the sauce tightened up really well.

On another note, is anyone's pot discoloring on the bottom? I noticed the brown spots after I cleaned it tonight.

I've used Bar Keeper's friend on my stainless steel pans when i fuck up and scorch them - takes it off super easy.