07-12-2017, 12:32 PM
Beej Wrote:Sully Wrote:How long and what temp did you do your flank steak? I haven't done one of those yetI read recipes that said anywhere from 1.5 hours to 24. If anyone cares to explain why there's such an enormous window, I'm all ears. I did it for 8 hours at 133, turned out bangin'.
Yeah - you definitely don't need to do it for that long if you don't want. 2.5 is perfect.
2019 Mazda CX-5 (TURBAH)
(X)2016.5 Mazda CX-5
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(x)2011 Lancer Evolution GSR
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(X)2016.5 Mazda CX-5
(X)2010 GTI
(x)2011 Lancer Evolution GSR
(x)2009 Lancer Ralliart
(x)2006 Acura RSX