06-11-2014, 02:20 PM
Evan Wrote:just used as much (kosher) salt as the recipe called for. I figured it was a no-knead thing, but then I read that the salt actually inhibits the gluten formation. so :dunno:
Wanted to use aged mozzarella but couldnt find any at the grocery store, so im going regular mozzarella with a little parmesean, asiago and fontina. Next time Ill stop by the overpriced yuppie grocery store and get some.
Cheeses sounds good :thumbup: Now excuse me while I go make some dough for tomorrow now
2013 Honda Fit, 1991 Mazda Miata, Princess Blanca, Mystery, 1993 Volvo 940 - sold, 2003 Mazda Protoge5 - carmax'd, 1996 BMW 328is - sold, 1996 Honda Accord - sold
